For many centuries, people have developed taboos against eating habits across different cultures. The most controversial food belief observes the consumption of meat and...
Occupational health has undergone significant developments in recent decades. Changes in employment and work organization, as well as in the processes of production of...
Blueberries are tasty fruits, characterized by their blue-black color and fragrant taste. This superfood provides vitamins and fibers that gently stimulate intestinal function. It...
As the fields of molecular biology, biochemistry, and even genetics advance with time, nutrition has become more focused on the process of metabolism and...